Bites, Frights, and Oyster Delights šŸ¦Ŗ (10/1/24)

Explore spooky spots and legends across the Ocean State, gear up for the upcoming Oysterfest in PVD, indulge in Middle Eastern flavors in Barrington, + more!

Lace up those boots because weā€™re kicking off October with a bang! Today's newsletter is brimming with autumn vibes, from spooky new issues fresh off the press to ghostly tales straight out of Rhode Islandā€™s haunted history. Ready to get your scare on?

Get ready for a frightfully good time this fall with our October issues! From goth gardens to bone-chilling stories, weā€™re serving up 30+ haunts guaranteed to raise your spirits. Youā€™ll also find the scoop on a witchy society in Warwick in So Rhode Island, a deep-dive into the indigenous history of Sowams in The Bay, and a journey back in time with the cityā€™s beloved ghost tour in Providence Monthly. Just in time for leaf-peeping season, donā€™t miss Hey Rhodyā€™s Annual Outdoors Issue, the ultimate field guide for thrill-seeking adventurers across the state.

Uncover Rhode Islandā€™s Spookiest Ghost Stories šŸ‘»

Ready for a spine-tingling tour through Rhode Island's haunted corners? From eerie inns to ghostly sightings, weā€™ve rounded up the most chilling tales and spectral encounters, along with insights from authors and historians, for you to explore ā€“ if you dare! Read all of the stories online at ProvidenceOnline.com.

ā€¢By Bob Curley, Abbie Lahmers, Emily Olson, Tony Pacitti, Faye Pantazopoulos, Julie Tremaine, photo by Serena Parente Charlebois

Taste the Flavors of the Middle East at Prince Aliā€™s Kebab

Tucked away in Barrington, Prince Aliā€™s Kebab transports diners to the heart of the Middle East with its authentic Iraqi dishes and welcoming atmosphere. From savory kebabs to the unforgettable Kunafa dessert, this family-run eatery offers a delicious cultural journey that shouldnā€™t be missed. Read more online at TheBay.com.

ā€¢ Article and photos by Gina Mastrostefano

The Ocean State Oyster Festival Celebrates Harvests of the Sea

Now in its 10th year of celebrating Rhode Islandā€™s aquaculture economy, the Ocean State Oyster Festival takes place at a new venue this year: 195 District Park along the Providence River. On October 5, guests are invited to dine on the regionā€™s favorite bivalves to their heartā€™s content, while gleaning insight about the industry and ecosystem.

ā€œEvery fall, we get together to celebrate and recognize the oyster as a treasured natural resource in Rhode Island,ā€ shares co-founder Frank Mullin. He and Dave Roebuck curate the stateā€™s largest gathering of oyster farms serving up their fresh harvests in one place for attendees to foster an appreciation for local growers. Mullin and Roebuck also uplift environmental causes, explaining, ā€œWe partner with the Nature Conservancy of RI to rebuild natural habitat reefs, and help support the Ocean State Aquaculture Association as well.ā€

The Ocean State Oyster Festival not only serves as a platform to raise awareness about and expand the stateā€™s aquaculture industry, but also uplifts educational programs about environmental sustainability of Narragansett Bay, engaging the public in a meaningful, immersive way. And not least of all, itā€™s a lively and delicious day of tasting oysters, patronizing food trucks, and sipping local craft beer and wine, all backdropped by live music and the beauty of Providence. Make it a doubleheader by catching the WaterFire lighting after!

Mullin and Roebuck emphasize that thereā€™s something for all levels of enthusiasts. ā€œGuests can meet like-minded fans of RI's seafood, sample an array of oysters from different parts of the state, and maybe meet the oyster grower in the process.ā€

The Ocean State Oyster Festival takes place Saturday, October 5 from 1-8pm at 195 District Park, with tickets and a full lineup of vendors and entertainment available online at OysterFestRI.com.

ā€¢ By Abbie Lahmers, photo courtesy of Ocean State Oyster Festival

Hey Rhody Weekly: PVD Coffee Shops, Avoiding Food Waste & More!

In this weekā€™s Hey Rhody Weekly, weā€™re brewing up some buzz at PVDā€™s coziest coffee shops, giving tips on how to reduce food waste (because no pumpkin spice should ever go to waste), and diving into even more local gems! Grab your favorite cup of joe and tune in ā€“ this episode is a latte fun! ā˜•

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#HeyRhodyPhotos

Pic of the Week
Autumn called, and itā€™s painting the town red (and orange and gold)! šŸ‚

Photo by @soulpneuma

Use #HeyRhodyPhotos to share your Rhody views, and it might be featured here!

Whether youā€™re chasing ghosts or oysters, Rhode Islandā€™s got you covered this October! šŸ‚ So get out there, explore, and enjoyā€”next adventureā€™s just around the corner! šŸ¦Ŗ